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Sunday, August 1, 2010
the dinner project, week 30
Monday July 26: at our friends' place in Sandnes: grilled lamb chops, sausages, ratatouille-ish vegetables, rice and bearnaise sauce
Tuesday July 27: with Sølve at Bølgen & Moi restaurant at Tjuvholmen, Oslo: Sølve had entrecote and I had cod. I don't remember the details, but we were both very happy with our meals.
Wednesday July 28: at our friends' cabin at Hvaler: grilled meat and a salad
Thursday July 29: at our friends' cabin at Hvaler: We all had too many waffles for lunch dessert, so dinner got a little different than planned. First we had cheese, crackers, Serrano ham and wine, and then chicken filets filled with mozzarella, mango and roquefort/salami. Finally the boys grilled some fruits in the rain.
Friday July 30: with Sølve at Dolly Dimple's pizza restaurant in Skien
Saturday July 31: at my cousin's place with lots of family: fresh shrimps, white bread, mayonnaise and lemon
Sunday August 1: home in Bergen after two weeks of summer vacation: Grandiosa frozen pizza (photo above)
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